
The Blunt Bob
One line. Zero apologies.
The blunt bob is the statement cut of the year: a single, heavy perimeter anywhere from the cheekbone to just below the jaw, usually with little or no layering. It reads expensive and intentional, and it makes fine or medium hair look noticeably thicker because all the weight sits at the ends.
Variations to know: the Italian bob (fuller, softer and a bit longer, with bend at the ends), the French bob (shorter, often paired with bangs) and the glass bob (ultra-sleek and mirror-smooth).
- Best for
- Fine to medium, straight to wavy hair
- Upkeep
- Every 6–8 weeks to keep the line crisp
- Ask for
- "Blunt, one length, at the jaw"







